32 trays rotary convection oven commercial bakery for egg tard bread biscuit YOSLON

1.Rotary ovn very easy operation and labor saving. One man operation, in and out with an entire carriage, easy and quick;
2. Wide baking range. Applicable for moon cake, toast, biscuit, cake, etc;
3. Large baking capacity.8-64 dishes each time;
4. Good baking effect. Color with clear separation;
5. Saving fuel cost. Olympia burner imported from Japan with low oil consumption and low exhaust emission;
6. Soft Air-light built-in IC micro-computer control with alarm and anti-explosive system;
7. Solid and durable with low trouble rate with stainless steel materials and electronic organs imported from Japan;

8. Transmission power is 0.37Kw, the power of the fan is 2.2kw, the power of burner is 0.55kw, the capacity is one trolly in 15-30minutes(different bread different time), the size of the trolly is 810*670*1750mm, and there is 8/16 layers, each layer can be put two trays. the size of the tray is 40*60cm;
9. The inside and outside of the oven is stainless steel . the burner is Olympia from Japan. the temperature reach 400 centi degree. the diesel consumption is about 3.2L/hour for diesel type. the electric consumption is 36 for electric type. the gas type need 3.5L per hour;
10. One oven including two trolly for free.