Restaurant Equipment 4pan Counter Top Electric Bain Marie With Top Shelf BN-B20-1
yoslon
Restaurant Equipment 4pan Counter Top Electric Bain Marie With Top Shelf BN-B20-1
Related Parameter:
| Model No. | Size | Voltage | Power | Pan |
| BN-B20 | 1175X460X700 | 220V | 1.3kw | 4x(1/2x150)Pan |
| 1450x660x700 | 1.8kw | 5x(1/2x150)Pan | ||
| 1725x460x700 | 1.8kw | 6x(1/2x150)Pan |
Feature:
*All stainless steel body, durable
*With sneeze guard, temperature display and stainless steel G/N pans
*High efficiency heating elements
*Variable heat & temperature control
*Tap for easy drainage.
*Energy-saving, safe & easy operation
*Great for buffets, serving lines, restaurants, outside caterers, completely portable
*OEM and customer brand offer, factory competitive price
*CE certificate
Cosbao provides a varitey of kitchen equipments such as kitchen cabinet, sink bench, worktable, bain marie,service trolley, combination oven, warming showcase, barbecue oven, pasta cooker, griddle, fryer etc since 1998. Products exported to all over the world expecially the USA, Europe, Australia, Korea, and so on.
OEM or ODM are welcomed.Trail orders are welcomed.
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