PRINCIPAL APPLICATIONS
Softening - Potable Water
Food and beverage processing
Softening - Industrial
ADVANTAGES
Efficient regeneration
Good kinetic performance
Low extractables
TYPICAL PHYSICAL & CHEMICAL CHARACTERISTICS:
Polymer Structure Gel polystyrene crosslinked with divinylbenzene
Appearance Spherical Beads
Functional Group Sulfonic Acid
Ionic Form Na+ form
Total Capacity 1.9 eq/L (41.5 Kgr/ft³) (Na+ form)
Moisture Retention 46 - 50 % (Na+ form)
Particle Size Range 300 - 1200 µm
< 300 µm (max.) 1 %
Uniformity Coefficient (max.) 1.7
Reversible Swelling, Na+ → H+ (max.) 10 %
Reversible Swelling, Ca2+ → Na+ (max.) 8 %
Specific Gravity 1.27
Shipping Weight (approx.) 800 - 840 g/L (50.0 - 52.5 lb/ft³)
Temperature Limit 120 °C (248.0 °F)
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